1 STEAMED RICE
Stir fried rice noodles with eggs, onion, carrot, bean shoots in a pad thai sauce top with fried shallots, coriander and spring onion.
Hokkien noodles (vegan), eggs, carrots, onions, bean sprouts, vegetables. Stir fried with satay sauce. Topped with peanut, coriander, spring onion.
Hokkien noodles (vegan), eggs, carrots, onions, bean sprouts, vegetables. Stir fried with sweet soy sauce. Topped with fried shallot, coriander, spring onion.
Flat rice noodles, eggs, carrots, onions, bean sprouts, vegetables. Stir fried with sweet soy sauce. Topped with fried shallot, spring onion, coriander.
Rice noodles, coriander, spring onion and brown onion. Served with bean sprouts, basil, lemon, hoisin and sriracha sauce.
Hokkien noodle bean shoots, tofu, chicken and beef in a spicy laksa coconut milk soup.
Hokkien noodle bean shoots and mixed vegetables in a tom yum soup.
Pickled carrots, cucumber, coriander and hoisin sauce. Stuffed in a soft fluffy steamed envelope bun.
Pickled carrot, cucumber, coriander and hoisin sauce. Stuffed in a soft fluffy steamed envelope bun.
Pickled carrot, cucumber, coriander and hoisin sauce. Stuffed in a soft fluffy steamed envelope bun.
Mayonnaise, pickled carrot, radish, cucumber, spring onion, coriander and soy sauce.
A Bami roll but smaller Mayonnaise, pickled carrot, radish, cucumber, spring onion, coriander and soy sauce.
450mL.
500mL.
600mL.
750mL.
600mL.
VIETNAMESE COFFEE
Stir fried with vegetables.
Battered tofu fried and stir fried with lemon sauce.
Battered tofu fried and stir fried with honey sauce.
Battered tofu fried and stir fried with sweet and sour sauce.
Stir fried flat rice noodles with eggs, onion, carrot and bean shoots in a sweet soy sauce. A little bit spicy. Contains chilli paste and sriracha. Top with fried shallots, coriander and spring onion.
Crispy roll wrapped in rice paper, deep fried to golden
Stir-fried Hokkien noodles with option of eggs, onion, carrot, and bean shoots. Contains chili paste and sriracha. Top with fried shallots, coriander, and spring onion.
Battered tofu fried and stir fried with salt and pepper sauce.
Stir fried with vegetables
Rice noodles, coriander, spring onion and brown onion. Served with bean sprouts, basil, lemon, hoisin and sriracha sauce.
Hokkien noodle bean shoots in a spicy laksa coconut milk soup.
Hot steamed rice, pickled carrot, cucumber, coriander and fried shallots on top. Served with fish sauce. Vegetarian or vegan served with soy sauce.
1 STEAMED RICE
Oversized dumpling filled with meat and vegetables. Served with soy sauce.
Crispy roll wrapped in rice paper, deep fried to golden
Oversized dumpling filled with meat and vegetables.Served with soy sauce.
Crispy roll wrapped in rice paper, deep fried to golden
MEDIUM EXPRESS HOKKIEN
LARGE EXPRESS KWAYTEOW
MEDIUM EXPRESS SATAY
LARGE EXPRESS PADTHAI
LARGE EXPRESS HOKKIEN
MEDIUM EXPRESS KWAYTEOW
LARGE EXPRESS SATAY
MEDIUM EXPRESS PADTHAI
At Bami Kitchen, located at 41C Beach Rd, Christies Beach SA 5165, Australia, the menu offers a wide variety of vibrant and flavorful dishes, catering to different tastes and dietary preferences. For those looking for a fresh and light option, the Green Bowls like the Noodle Salad Bowl and Rice Bowl are perfect choices. For a more indulgent meal, the Main Course offerings such as the Honey Sauce, Salt & Pepper, Sweet & Sour, and Lemon Sauce options provide rich and savory flavors.
The restaurant also excels in Stir Fried Noodles, with delicious options such as Pad Thai, Satay Noodles, Hokkien Noodles, and Kway Teow, offering a hearty and satisfying experience. Soup lovers will delight in the Pho, Laksa Soup, and Tom Yum Soup, each serving as a comforting and aromatic choice.
For those seeking a bite-sized snack, the Steamed Buns are available in options of 3 Steamed Buns, 2 Steamed Buns, or a single 1 Steamed Bun, providing a perfect appetizer. The Vietnamese Rolls like the Bami Roll and Pocket Roll are also great for a quick, flavorful bite.
For beverages, Bami Kitchen has a great selection, including refreshing Coconut Juice, Mount Franklin Lightly Sparkling, and various Fuze Iced Tea Varieties like Passion Fruit Tea, along with Bottle Drinks to complement your meal.
Vegetarian and vegan customers can enjoy options like the Satay & Peanut (VG), Lemon (VG), and Honey (VG) dishes, as well as the Sweet & Sour (VG) and Tofu Kway Teow (V), ensuring there’s something for everyone. If you’re craving a stir fry, the Black Bean Sauce, Lemongrass, and Basil & Cashew Nuts stir fry dishes, along with Oyster & Garlic Sauce and Steamed Rice, are sure to satisfy.
The Fried Rice menu includes both Fried Rice No Meat and regular Fried Rice, with a vegetarian option available as well. For a quick and satisfying meal, the Express Specials like the MEDIUM EXPRESS HOKKIEN, LARGE EXPRESS KWAYTEOW, and LARGE EXPRESS PADTHAI are excellent choices, offering speedy yet delicious flavors.
Finally, Bami Kitchen caters to gluten-free diners with menu items like Laksa (GF), Satay & Peanut (GF), Pho (GF), and Rice Bowl (GF), ensuring that everyone can enjoy a safe and flavorful meal.
With its extensive menu, Bami Kitchen offers a delightful mix of traditional and innovative dishes, making it a must-visit for anyone craving authentic and diverse Asian cuisine.